
In 2014, our marketing professor in my first year MBA showed us a Dary Milk case study. And I was blown away. Brilliant idea.
Probably every marketing person has heard of this transformation idea brought along by Ogilvy in those times that changed the fortunes of the brand in India.
What’s that? Dairy Milk’s Kuch Meetha Ho Jaaye.
Cadbury Dairy Milk had gone through a similar change a few years ago when a lady ran across a cricket match savouring the chocolate in her hand. That shifted the brand’s target out from children to all adults who have a childlike side to them (which is everyone, I believe).
So now the brand was falling short of its business- Children- done, adults- done. But the frequency of having chocolates was apparently low.
Cometh ‘Kuch Meetha Ho Jaye’ from Pappu Pass Ho Gaya with Amitabh Bachchan to an assorted box for Rakshabandhan to Diwali.
The idea: position Diary Milk as a replacement for your Mithai.
And once TVs were flooded with ads, streets stamped with hard-to-miss hoardings, the idea caught on. I remember buying a Dairy Milk gift box for Raksha Bandhan. It became a lazy gift choice. Don’t break your head trying to find something useful, just thump a box as gift. Much like an earlier version of Sonpapdi.
And the marketing bards composed songs elevating the heroism of the idea.
Cut to June 2024.
A CNBC-TV 18 anchor, Shibani Gharat. posted this video on Twitter
I was running peacefully in rain this morning till I saw this hoarding!! Why??? Why? It is my petition to save 🙏🏽 #puranpoli pic.twitter.com/7bHE7WAjNs— Shibani Gharat (@ShibaniGharat) July 7, 2024
First, puranpoli is not the breakfast of Maharashtra. Second, it is not to be had with Nutella as supporting dish.
They wish to position it as a cheese spread or tomato ketchup. Put it on everything. It’s the same trick. To position Nutella as a regular sweet spread or as an ally. And how can you do it?
Cadbury Dairy Milk showed the way. In this case, the suggestion is to have a traditional Marathi special sweet dish that’s eaten with ghee or milk or both with chocolatey Nutella.
I am not being a disappointed food culture activist.
But before another professor shows this up as a case study and bards compose new songs on how Nutella penetrated India as a LinkedIn post, here’s something about Nutella all of us should know.
Nutella has 56gm of sugar in per 100gm of its serving.
Net weight of a Nutella is 825 gm. Do the math. Sugar is 462gm.
Which is 110 teaspoons of sugar
20-30% of Palm Oil to add fat
And it is positioned as a breakfast item. A sugar-heavy dish for breakfast item!
A chocolate spread that’s only positioned as a spread because some great category manager in India said: “Let’s continue to the spread global idea of pushing Nutella for breakfast with non-breakfast items.”
In October 2023, the read-label educator and influencer Food Pharmer educated what Nutella always stood for. By reading the label.
The read-label idea is now being spread by not only influencers but brands like The Whole Truth and Yogabar. Influencers care more about being true and honest to their followers. They are perfectly fine to reject the paid collab and promote anything they see as misguiding. Or marketing tactic.
Brands are being built and legacy brands are running in the wrong direction. In times like these, there will be roar and not cheers for being dishonest with positioning and marketing. You cannot distract the customer with distraction positioning. Social media is not controlled unlike TV where just because you advertised, nothing negative can be published. Per Statista, India has 350+ Million (close to United States population) monthly active users. Any such attempt by cool sounding concepts or agencies will be called out and will gain traction.
And we as marketers need to wake up. Do we stop selling then? No, but find another way to position or sell. There are many food guilty-pleasures. Or get your agency to be creative.
Aniruddh Naik usually attempts to follow First Principles in digital and brand marketing with experience in creating visibility and consideration for brands. Currently works with a global engine oil and lubricants company. His views here are personal.

